The Triple Bounty of Squashes
Cooking In Mexican From A to Z - Un pódcast de Heritage Radio Network
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Aarón and Zarela are joined by Anne Mendelson, Zarela’s co-author on numerous cookbooks and a long-time family friend. Together they talk about squash - including pumpkins and zucchini - and how to use these vegetables in their entirety. They share ideas for using squash seeds in sauce as well as recipes for Sikil P’ak and Calabasitas Con Queso. Plus, Anne takes us all on a tour of how squash has traveled around the world and Zarela shares memories of the squash dishes she grew up with on the ranch.
