Episode 255: Safety Day with Paul Adams from Popular Science
Cooking Issues - Un pódcast de Heritage Radio Network
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This week on Cooking Issues, Dave's got Paul Adams, editor of Popular Science, in the studio. Tune in to hear them talk celery, tandoor ovens, kale, chilled monkey brains, and why you should be careful foraging for wild carrots (ps - caller, please let us know you're all right).
