“Stand up for yourself,” I keep thinking to myself
Garrison Keillor's Podcast - Un pódcast de Prairie Home Productions - Sabados
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So my friend’s fussiness about the coffee was, in fact, a tribute to the excellence of the restaurant. (Did I mention that this was in Northern California, in a town where a small bungalow goes for $1.8 million and you can’t get a Tootsie Roll for less than five bucks?) She sent back the coffee with oat milk because it didn’t taste fresh. I’m in awe of that. In Minnesota, we feed oats to horses and they eat it, no questions asked. This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit garrisonkeillor.substack.com/subscribe