Why We Cook: Women on Food, Identity & Connection
Mother Flipping Awesome - Un pódcast de Abigail Wald
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In this episode Abigail speaks with Lindsay Gardner about her new book Why We Cook: Women on Food, Identity and Connection. The women in its pages remind us that it’s in the kitchen, in the field, and around the table that many women around the world do their most vital work as human beings. The result is an inspiring, empowering, and moving celebration of the place where food meets feminism.
