S2E26 Madrid: What To Eat (inc. Spanish Omelette history)
The Dish Food Travel Show - Un pódcast de Tommo And Megsy
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In This Episode: We visit Madrid, The capital of Spain We explain the unexpectedly controversial history of Spanish omelette Learn why Madrid’s famous stew, Cocido, originally had no pork but today can have up to 8 or 9 cuts of pork in each dish. Plus, Flamenco meets Haute cuisine. We taste food from a Michelin star chef while watching Spain’s most emotive dance style. Read The Full Article: 25+ Things To Eat In Madrid https://foodfuntravel.com/madridpodcast/
