98 Episodo

  1. Season Four: Stephanie Koehler, restaurant marketer and founder of SAKInterMedia

    Publicado: 4/1/2023
  2. Season Four: Ken Mackenzie of Fresh Victor

    Publicado: 10/12/2022
  3. Season Four: Tonya Pitts, award winning sommelier at One Market

    Publicado: 18/11/2022
  4. Season Four: Donna Seymour of Cucina SA

    Publicado: 3/11/2022
  5. Season Four: Clay Walker of Gott's Roadside

    Publicado: 25/10/2022
  6. Season Four: Munther Massarweh of Rickey's, the Speakeasy, and the Boardroom

    Publicado: 5/10/2022
  7. Season Four: Nish Nadaraja, former employee #6 at Yelp!

    Publicado: 20/9/2022
  8. Season Four: Mimi Towle and Nikki Wood of Local Getaways magazine, Part 2

    Publicado: 5/9/2022
  9. Season Four: Mimi Towle and Nikki Wood of Local Getaways magazine

    Publicado: 25/8/2022
  10. Season Four: Jammir Gray Executive Chef Compline Restaurant Napa

    Publicado: 5/8/2022
  11. Season Four: Michael Mindel CEO Restaunomics

    Publicado: 8/7/2022
  12. Season Four: Brendan Moylan, award winning whiskey maker and brewer

    Publicado: 24/6/2022
  13. Season Four: Sean Thackrey, in his own words: Part 2

    Publicado: 8/6/2022
  14. Season Four: Sean Thackrey, in his own words: Part 1

    Publicado: 2/6/2022
  15. Season Four: Andrew Freeman

    Publicado: 13/5/2022
  16. Season Four: Lifehouse, hosts of the Great Chefs and Wineries Gala April 23

    Publicado: 15/4/2022
  17. Season Four: Gibson Thomas Editor in Chief of Edible: Marin and Wine Country magazine

    Publicado: 9/4/2022
  18. Season Four: Perry Butler

    Publicado: 21/3/2022
  19. Season Four: Aldy Butler of the Perry's restaurant group

    Publicado: 8/3/2022
  20. Season Four: Stuart Morris Sake Sommelier

    Publicado: 23/2/2022

2 / 5

Take a peek behind the hospitality industry curtain with hosts Jeff Burkhart (Marin IJ’s Barfly; Best Column in California, 2021) and Kevin Blum (editor for the Marin County entertainment portal: the Marin Dish) as they are joined by industry professionals (chefs, bartenders and restaurateurs), and the media professionals who cover them - columnists, editors, influencers. Live, learn, and laugh your way through each episode. (As seen in Marin Magazine, Local Getaways, and the NY Times!).

Visit the podcast's native language site