Christopher Kimball’s Milk Street Radio
Un pódcast de Milk Street Radio - Viernes
461 Episodo
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Extended Interview: Al Roker Dreams of Turkey!
Publicado: 14/12/2024 -
Al Roker Dreams of Turkey!
Publicado: 13/12/2024 -
Baking Special: Magic Cakes, Muffin Madness and Computer Cookies
Publicado: 10/12/2024 -
The Cake Whisperer Solves Your Baking Problems!
Publicado: 6/12/2024 -
Waiter Tells All: The Dark Side of Parisian Dining
Publicado: 29/11/2024 -
Thanksgiving Hotline, Plus the 2-Hour Turkey!
Publicado: 22/11/2024 -
Madhur Jaffrey: Sucking Mangoes and Chewing Bones
Publicado: 15/11/2024 -
Superhot Chili Peppers: The Agony, the Ecstasy, the Insanity!
Publicado: 8/11/2024 -
The Vegan Nightmare! Do Vegetables Have Souls?
Publicado: 1/11/2024 -
Trick or Treat! Celebrate Halloween with a Dinner for the Dead
Publicado: 25/10/2024 -
Corn Dogs, Donuts and Tamales: Eating to Win on the Campaign Trail
Publicado: 18/10/2024 -
Restaurant Confidential: Tom Colicchio Tells All
Publicado: 11/10/2024 -
Michael Twitty’s Kosher Soul
Publicado: 4/10/2024 -
Smuggling Baby Eels: The New Black Market
Publicado: 27/9/2024 -
The Secrets of Cooking Fish with Eric Ripert
Publicado: 20/9/2024 -
Baking Myth-Busters with Stella Parks
Publicado: 13/9/2024 -
The Most Dangerous Wine: A Smuggler's Story
Publicado: 6/9/2024 -
Carla Hall Reclaims Soul Food
Publicado: 30/8/2024 -
Refrigerator Revolution: The Surprising Art of Keeping Cool!
Publicado: 23/8/2024 -
Rent a Falcon, Save Your Vineyard! The New Airborne Security Guards
Publicado: 16/8/2024
Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.
