Flavor of Italy podcast

267 Episodo

1. The Rome Opera House (Teatro dell'Opera di Roma) - Episode 27

   Publicado: 14/9/2020
2. Flavors of the Liguria Region – its Best Food and Wine - Episode 26

   Publicado: 4/9/2020
3. Molise Region Food & Wine Guide and the 5 Foods you must try - Episode 25

   Publicado: 1/9/2020
4. Roundup of Favorite Easy Summer Recipes – Episode 24

   Publicado: 25/8/2020
5. The Best of Sardinia (Sardegna) – Episode 23

   Publicado: 18/8/2020
6. The Best Palermo Street Food...and More - Episode 22

   Publicado: 11/8/2020
7. Perfect homemade pasta and the Ultimate Pasta Machine Cookbook - Episode 21

   Publicado: 4/8/2020
8. Italian extra-virgin olive oil - 2020 Gambero Rosso Guide, plus an award-winning producer in Puglia - Episode 20

   Publicado: 28/7/2020
9. Pasta Art and Origami - Episode 19

   Publicado: 21/7/2020
10. Best Beaches & Surf Spots in Italy - Episode 18

    Publicado: 14/7/2020
11. The Magic of Pasta Grannies: a Chat with Creator Vicky Bennison – Episode 17

    Publicado: 7/7/2020
12. Not-To-Be-Missed Hidden Gems of Alghero, Sardinia - Episode 16

    Publicado: 30/6/2020
13. Molise, Italy's Magical Secret Region - Episode 15

    Publicado: 23/6/2020
14. Eating Your Way through Sicily - Episode 14

    Publicado: 16/6/2020
15. A Chat with the 6th Generation Owner of the Oldest Modica Chocolate Company in Sicily - Episode 13

    Publicado: 9/6/2020
16. How Italy Protects its Food and Wine - Episode 12

    Publicado: 2/6/2020
17. Farm to Table homestyle pig butchering in northern Tuscany - Episode 11

    Publicado: 26/5/2020
18. Start a New Bucket List for your Trip to Italy –Episode 10

    Publicado: 19/5/2020
19. All About Salt and its Fascinating History – Episode 9

    Publicado: 12/5/2020
20. The Lunigiana, its history and its food – Episode 8

    Publicado: 5/5/2020