The Drinking Hour: With David Kermode - FoodFM
Un pódcast de FoodFM Radio - Viernes
220 Episodo
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Episode 199 - Ribera del Duero
Publicado: 31/1/2025 -
Episode 198 - Alice Paillard
Publicado: 24/1/2025 -
Episode 197 - Dawn Davies MW on North American Whisky
Publicado: 17/1/2025 -
Episode 196 - Bar trends with Emma Hutchison
Publicado: 10/1/2025 -
Episode 195 - Drinks in 2025 with Richard Siddle
Publicado: 3/1/2025 -
Episode 194 - Dry January
Publicado: 27/12/2024 -
Episode 193 - Highlights of Series 16
Publicado: 20/12/2024 -
Episode 192 - Alsace with Anne Krebiehl MW and Eric Zwiebel MS
Publicado: 13/12/2024 -
Episode 191 - Whisky’s ‘ultimate experience’
Publicado: 6/12/2024 -
Episode 190 - Rombauer’s Richie Allen
Publicado: 29/11/2024 -
Episode 189 - Europe’s best sommelier + agave spirits masterclass
Publicado: 22/11/2024 -
Episode 188 - Dominique Demarville + ‘pre-loved’ whisky
Publicado: 15/11/2024 -
Episode 187 - South Africa’s winning wines + world whisky with Billy Abbott
Publicado: 8/11/2024 -
Episode 186 - Alice Lascelles on The Martini + Japanese whisky with Billy Abbott
Publicado: 1/11/2024 -
Episode 185 - Michel Drappier
Publicado: 25/10/2024 -
Episode 184 - Kristiane Sherry’s whisky report + Irish whisky with Billy Abbott
Publicado: 18/10/2024 -
Episode 183 - Whisky with Billy Abbott
Publicado: 11/10/2024 -
Episode 182 - Fr’um founder Anthony Peart
Publicado: 4/10/2024 -
Episode 181 - Highlights of Series 15
Publicado: 27/9/2024 -
Episode 180 - Gérard Bertrand
Publicado: 20/9/2024
David Kermode, wine expert, talks through his top drinking picks of the week.