147 Episodo

  1. 85: On Southeast Asian Cooking in Paris with Khánh-Ly Huynh

    Publicado: 13/9/2021

  2. 84: On food & identity with Puxan

    Publicado: 23/8/2021

  3. 83: The Changing Art World & the Luxe-ification of Paris with Dr. Susan Taylor Leduc

    Publicado: 6/7/2021

  4. 82: On food, cookbooks, and dining out with Victoire Loup

    Publicado: 11/6/2021

  5. 81: Justice for all? The state of things in France with Yasser Louati

    Publicado: 25/5/2021

  6. 80: Parisian Faces: Behind "Les Gueules de Parisiens"

    Publicado: 10/5/2021

  7. 79: On Bread (and cheese, and wine) with author Katie Quinn

    Publicado: 26/4/2021

  8. 78: Learning French slang with Paris Phrases

    Publicado: 12/4/2021

  9. 77: Behind the food with the founders of Sunday in Soho

    Publicado: 26/3/2021

  10. 76: Meet Fed By A Frenchman

    Publicado: 9/3/2021

  11. 75: Black History in Paris with Kévi Donat, Le Paris Noir

    Publicado: 24/2/2021

  12. 74: The Paris Library with Janet Skeslien Charles

    Publicado: 9/2/2021

  13. 73: Pamela Druckerman on Storytelling for Kids (Season 4 debut)

    Publicado: 2/2/2021

  14. 72: The Stories that Shaped France in 2020 with guests Lauren Collins and Aida Alami

    Publicado: 31/12/2020

  15. 71: On changes and transformations with Zeva Bellel

    Publicado: 23/12/2020

  16. 70: On Foreigners in Paris with Sutanya Dacres

    Publicado: 13/12/2020

  17. 69: Inside "Saving Notre Dame"

    Publicado: 4/12/2020

  18. 68: The Business of Champagne with AR Lenoble - Wine and Spirits Part 4

    Publicado: 27/11/2020

  19. 67: Champagne Talk with Cynthia Coutu - Wine and Spirits Part 3

    Publicado: 13/11/2020

  20. 66: Cocktails at home with Izzy's Paris - Wine and Spirits, Part 2

    Publicado: 7/11/2020

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In a country like France, where tradition reigns supreme, even a suggestion of change or newness has long been met with scepticism by locals. This is no longer the case, offers writer and adopted Parisian Lindsey Tramuta in The New Paris podcast, a side dish to her bestselling books “The New Paris” and “The New Parisienne”. Here, with an assortment of other local experts, she takes a closer look at the people, places and ideas that are changing the fabric of the storied French capital.

Visit the podcast's native language site