The Sporkful
Un pódcast de Dan Pashman
427 Episodo
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Are The Jell-O Heirs Cursed?
Publicado: 21/3/2022 -
Live: Kenji López-Alt No Longer Calls His Recipes “The Best”
Publicado: 14/3/2022 -
Is Halal Pork Impossible?
Publicado: 7/3/2022 -
Are Shallots Bull$#!t?
Publicado: 28/2/2022 -
Mission: ImPASTAble 8 | The Pursuit Of Viscoelasticity
Publicado: 15/2/2022 -
Michael Ian Black Is A Guy Who Eats Salads
Publicado: 7/2/2022 -
What Does A Communist Revolution Taste Like?
Publicado: 31/1/2022 -
Jacques Pépin Is Still Teaching — And Learning
Publicado: 24/1/2022 -
Margaret Cho Has Always Been ‘Hollywood Obese’
Publicado: 17/1/2022 -
Should You Put Ice In Your Milk?
Publicado: 10/1/2022 -
The Hardest Beer Test In The World
Publicado: 3/1/2022 -
New Year’s Food Resolutions 2022
Publicado: 20/12/2021 -
Sebastian Maniscalco’s First Stage Was The Dinner Table
Publicado: 13/12/2021 -
How To Read A Taco Like A Book
Publicado: 6/12/2021 -
Can We Go Viral On TikTok?
Publicado: 29/11/2021 -
Will The Library Of Congress Cooking Club Rise Again?
Publicado: 22/11/2021 -
A Hip Hop Track Inspired Bryant Terry To Go Vegan
Publicado: 15/11/2021 -
Mission: ImPASTAble 7 (Update) | Turning The Ship
Publicado: 8/11/2021 -
Patti LaBelle Says She Cooks Better Than She Sings
Publicado: 1/11/2021 -
Pati Jinich Can Read Your Fridge Like A Tarot Card
Publicado: 25/10/2021
3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.
