The Packer Podcast
Un pódcast de PMG
189 Episodo
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Here’s what ‘clean eating’ means to Beth Keeton
Publicado: 21/4/2022 -
You won’t believe what they’re using drones for!
Publicado: 13/4/2022 -
Angela Scarfia on exotic fruit and why it matters
Publicado: 6/4/2022 -
How to increase produce consumption while maintaining your budget - Tips and Tricks included!
Publicado: 29/3/2022 -
Living fresh
Publicado: 21/3/2022 -
The importance of social media for produce industry professionals
Publicado: 17/3/2022 -
Price inflation with Ben Reich, founder and CEO of Datasembly
Publicado: 9/3/2022 -
How seed genetics can help vertical farming and retailers that stock their product
Publicado: 1/3/2022 -
Matt Schwartz, the co-founder and CEO of Afresh
Publicado: 15/2/2022 -
Shay Myers on freight, supply situation — and social media
Publicado: 8/2/2022 -
All things Canada! With Mike Mauti of Execulytics
Publicado: 3/2/2022 -
Zak Karlen, general manager of farms for Bolthouse Farms + Sponsor Potatoes USA
Publicado: 25/1/2022 -
Meet the family, GOPEX preview and supply chain stuggles
Publicado: 19/1/2022 -
FoodMix's 2022 Food trends with Dan O'Connell
Publicado: 12/1/2022 -
Elad Mardix of Clarifruit on its recent app launch, partnership with Dole
Publicado: 16/12/2021 -
Emily Trogdon, PR and marketing specialist, and Kurt Aken, VP of business development, of AmplifiedAg and its Vertical Roots brand
Publicado: 30/11/2021 -
BrightFarms’ Abby Prior on how indoor agtech affects retail
Publicado: 19/11/2021 -
Farmbox Direct CEO Ashley Tyrner on revolutionizing accessible food as medicine
Publicado: 12/11/2021 -
Almuhanad Melhim, Rabobank's fruit, vegetable and nut analyst
Publicado: 29/10/2021 -
Paul Lightfoot, president of BrighFarms on carbon negative foods, food safety and so much more!
Publicado: 21/10/2021
What’s the fresh produce industry talking about now? Tune into The Packer Podcast to find out. Discussions dive into the challenges, opportunities and what’s next for stakeholders across the fresh produce supply chain.
