93 Episodo

  1. E30: Mariah Gladstone — Dreams to recipes

    Publicado: 4/4/2018
  2. E29: Anna Sattler — Nukallpiaq means hunter, gatherer, provider

    Publicado: 15/3/2018
  3. E28: Native farmers in New Mexico

    Publicado: 3/3/2018
  4. E27: CW Ayon — “Enough to be proud”

    Publicado: 9/2/2018
  5. E26: Neftalí Duran — Gentle and compassionate

    Publicado: 20/1/2018
  6. E25: David Wolfman — “Reclaiming our heritage one bite at a time”

    Publicado: 5/1/2018
  7. E24: I-Collective takes New York

    Publicado: 16/12/2017
  8. E23: Rob Kinneen — “Don’t mess it up”

    Publicado: 2/12/2017
  9. E22: Indigenous Comic Con 2: Food in Native Comic Books

    Publicado: 13/11/2017
  10. E21: No Longer Gentle Indians Pt. 2: Native Women in the Kitchen

    Publicado: 8/11/2017
  11. E20: Taos, N.M. Indigenous Foods Experience

    Publicado: 27/10/2017
  12. E19: Dr. Kyle Whyte — “We’re always in motion, we never stop”

    Publicado: 6/10/2017
  13. E18: Claudia Serrato —“I have embraced my gift”

    Publicado: 24/9/2017
  14. Extra: David Ruiz — The Pueblo Harvest Cafe

    Publicado: 12/9/2017
  15. E17: Freddie Bitsoie — “A detective of food”

    Publicado: 8/9/2017
  16. E16: Dan Cornelius — “Reconnecting trade routes”

    Publicado: 17/8/2017
  17. E15: Felicia Cocotzin Ruiz — Desert food and medicine

    Publicado: 3/8/2017
  18. E14: Sean Sherman — “Redefine North American food”

    Publicado: 19/7/2017
  19. E13: Ben Jacobs — “One recipe created all this opportunity”

    Publicado: 6/7/2017
  20. E12: No longer gentle Indians

    Publicado: 15/6/2017

4 / 5

The Toasted Sister Podcast is all about Native American food, food sovereignty, people and culture. Hosted and produced by Andi Murphy, Diné journalist.

Visit the podcast's native language site