426 Episodo

  1. Dan Burkard- Co-Founder Wicked Tasty/ Menu

    Publicado: 28/2/2021

  2. Andy Marshall- CEO- A. Marshall Hospitality

    Publicado: 18/2/2021

  3. The Music City Roundup Featuring Tony & Cathy Montuano, Chad & Gracie Newton, Dee Patel, Amanda Virgillito, and Stuart and Erin from Nashville Daily.

    Publicado: 11/2/2021

  4. RJ Cooper- The Follow up interview- Chef/Owner- St. Stephen

    Publicado: 4/2/2021

  5. Wesley Keegan- Owner- Tailgate Brewery

    Publicado: 31/1/2021

  6. Edgar Victoria- Chef/Owner- Alebrije

    Publicado: 28/1/2021

  7. Gigi Butler- Owner- Pies by Gigi and Founder of Gigi's Cupcakes

    Publicado: 25/1/2021

  8. Stevan Steinhart- Senior Account Executive- The Nashville Scene

    Publicado: 18/1/2021

  9. The Music City Roundup Feat. BJ Lofback, Edgar Victoria, and Ryan Schroeder of The Giving Kitchen

    Publicado: 15/1/2021

  10. The Music City Roundup Featuring Matt Herrick, Cory Coleman, and Jim Myers

    Publicado: 8/1/2021

  11. Amanda Virgillito Part 2- Owner- Squeaky Wheel Public Relations

    Publicado: 7/1/2021

  12. Amanda Virgillito- Owner- Squeaky Wheel Public Relations

    Publicado: 6/1/2021

  13. A "Show" of Help- Featuring Butch Spyridon, Buck McCoy, Trey Cioccia, and Sarah Turbett

    Publicado: 31/12/2020

  14. Demetrius Kelley- Managing Partner- The Melting Pot, Rodizio Grill Downtown Nashville

    Publicado: 28/12/2020

  15. RJ Cooper- Chef/Owner- St. Stephen

    Publicado: 22/12/2020

  16. Aaron Distler- Owner- Mr. Aaron's Goods, (Bill's Sandwich Palace)

    Publicado: 20/12/2020

  17. Rudy Leal- Managing Partner- Jason's Deli

    Publicado: 14/12/2020

  18. Peter Demos- President CEO- Demos' Restaurants, PDK Kitchen, and Author of Afraid to Trust

    Publicado: 9/12/2020

  19. Tom Parker- Senior Vice President of Yukon, inc

    Publicado: 7/12/2020

  20. The Music City Roundup Feat. Kahlil Arnold, Karl Worley, Levon Wallace, and David Cronin

    Publicado: 4/12/2020

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This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.

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