Savor
Un pódcast de iHeartPodcasts
840 Episodo
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Space Food: Ground Control to Major Nom
Publicado: 20/10/2017 -
The Julia Child Episode
Publicado: 18/10/2017 -
Cocktail Hour: The Whiskey Sour
Publicado: 13/10/2017 -
Cranberries from Bog to Table
Publicado: 11/10/2017 -
Aspirational Aspics
Publicado: 6/10/2017 -
Leggo Eleven's Eggo: A Tale of Frozen Waffles
Publicado: 4/10/2017 -
Cinnamon: The Tastiest of Tree Barks
Publicado: 29/9/2017 -
Pumpkin: Jack-of-all-Foods
Publicado: 27/9/2017 -
Sour Beer: Don't Call it a Comeback
Publicado: 22/9/2017 -
Expiration Dates: Best If Listened By
Publicado: 15/9/2017 -
The World Is Your Oyster
Publicado: 8/9/2017 -
Chuck E. Cheese's: Pizza, Intrigue, and Entertainment
Publicado: 1/9/2017 -
You Butter Believe It’s a Two-Parter: Part 2
Publicado: 25/8/2017 -
You Butter Believe It’s a Two-Parter: Part 1
Publicado: 18/8/2017 -
You Say Tomato, I Say Wolfpeach
Publicado: 11/8/2017 -
Fictional Foods: Butterbeer, from Book to Mug
Publicado: 4/8/2017 -
Tofu: The Cheese of the Bean World
Publicado: 28/7/2017 -
A Graham Cracker A Day to Keep Sin Away
Publicado: 21/7/2017 -
How Did French Cuisine Become King?
Publicado: 14/7/2017 -
Marshmallows: A Cure for Your Ills
Publicado: 7/7/2017
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?